Making this Honeycrisp Apple Broccoli Salad is simple and fun. Just follow these steps:

1. Prepare the Broccoli: Wash the broccoli florets thoroughly. Cut them into bite-sized pieces and set aside.
2. Dice the Apples: Core the Honeycrisp apples. Dice them into small pieces, keeping the skin for added nutrients and color.
3. Chop Other Ingredients: Finely chop the red onion and shred the carrots if they're whole.
4. Combine Dry Ingredients: In a large mixing bowl, combine the broccoli, diced apples, chopped red onion, dried cranberries, and nuts if you're using them.
5. Make the Dressing: In a separate bowl, mix the Greek yogurt or sour cream, honey, apple cider vinegar, salt, and pepper. Whisk until smooth and well combined.
6. Toss the Salad: Pour the dressing over the broccoli salad mixture. Gently toss everything together until all ingredients are evenly coated.
7. Chill (Optional): For the best flavor, cover the salad and refrigerate for 15-30 minutes to allow the flavors to meld.
8. Serve: After chilling, give the salad one final toss. Serve it in a large bowl or platter.

This straightforward process allows you to enjoy a hearty salad in no time at all.